Changing the Way Babies Eat: Supporting Early Allergen Feeding Around the World

This symposium occurred during the European Academy of Allergy and Clinical Immunology (EAACI) Congress, 2022. Angela Claver Monzón from Hospital Universitari Quiron Dexeus, Barcelona, Spain, welcomed attendees gave a brief introduction to topic food allergy prevention in children. Andrea Mikkelsen University Gothenburg, Sweden, highlighted importance diet diversity early allergens infants before discussing some challenges associated with this. Kari Nadeau The Sean N. Parker Center for Asthma Research, Stanford School Medicine, California, USA, described results study that evaluated different strategies allergens. She consumption even small quantities multi-allergen mixture 1 year was improvements subsequent challenge reactivity compared single or double introductions. Wendy Sue Swanson, also Research Before Brands, Inc., outlined development 16-allergen rationale design INTENT study, which will evaluate potential benefits this product support allergen introduction. concluded live question answer session.